INDIA JONES CHOW TRUCK: Making plans for June

FRANKIE 5.00

Roti roll up with cilantro tamarind chutney and chopped onion, with an egg wash.

Lamb, Chicken, Beef, Shrimp,

Paneer or Mushroom & Cheese

PARATHA 5.00

Spicy stuffed rotis served with raita

Aloo (Potato), Gobhi (Cauliflower), or Keema (minced Beef)

CURRIES

Served over Basmati rice

Butter Chicken 8.50

Chicken Tikka Masala 8.50

Meat Curry du jour 8.50

Vegetable Curry du jour 8.50

Lentil/Bean du jour 7.50

Combo Curry 9.00

SPECIALITIES

with Chef Sumant’s twist

Samosa 3.00

Mango Baby Back Ribs 8.50

served with a grilled nan

SIDES/DRINKS/DESSERTS

Grilled Nan 1.50

Khumari Nan 2.00

Sweet Chili Nan 2.00

Raita .50

Mango Lassi 3.00

Beverages 1.50 - 2.50

INDIA JONES CHOW TRUCK

May 22, 2011

Making plans for June

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